Cold brew coffee is made by steeping coffee grounds in cold or room temperature water for 12-24 hours, and straining or filtering the resulting brew. The resulting beverage is characteristically smooth, full-bodied and intense, with liqueur-like qualities.
Dedicated to quality, responsibly sourced, traceable coffee to produce a sweet, chocolaty, full-bodied, slightly fruited and balanced cold brewed coffee beverage.
Fresh product keep refrigerated.
4 cans of 330ml each.
