Whisky Coffee Collection

The Whisky Barrel coffee by Ovenbird Coffee Roasters is aged in freshly emptied whisky barrels from Auchentoshan distillery and Laphroaig distillery from Islay in Scotland. The beans are hand-rotated daily to ensure all the coffee comes into contact with the oak barrel over the course of several weeks. After ageing the green beans, we computer-free roast them to a medium roast (full city), which we feel produces the perfect balance of whisky and coffee flavour. It is the perfect complement to a chocolaty dessert or morning coffee and tastes great with oat/soya milk. Unfortunately no alcohol folks. Sorry!